Over the last few months I’ve had the occasional meeting with the Mongol Minis and Alberto, one half of the Spanish Bullfighters team. In a further effort to answer Alberto’s myriad of questions I invited his team over for dinner last Tuesday.

Cooking for six can be quite an effort so we chose to keep it simple. A selection of aperitifs like olives, chorizo, jamon serrano, garlic bread and crisps for a starter followed by one of my classic pasta sauces; Tomato based but with all the veg’, herbs and some king prawns thrown in to make it interesting. And if I must say so myself it turned out very well, accompanied by some excellent 94 Gran Reserva Rioja brought along by the boys. With Alberto, Paula, David, Espe and Juan (Espe’s brother) we had excellent company and talked the evening away. I dug out a selection of photos and videos from the rally last year which brought back hundreds of memories and served to get David and Alberto even more excited. A fantastic night in the comfort of our own home, surrounded by some really interesting people. Cool…

www.spanishbullfighters.com
www.mongolminis.com